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The Pepperidge Farm brand was launched from a Fairfield, CT. farmhouse kitchen in 1937 with Mrs. Rudkin baking an all-natural bread as a mail order business. Word quickly spread and she was soon selling to local stores. Within 2 months due to the growth of sales, her operation moved from her kitchen to a garage and then to an abandoned stable on the property of Pepperidge Farm (named after a large Pepperidge tree on the grounds). In 1940, Pepperidge Farm moved to new facilities in Norwalk, CT and then in 1947 moved to its first modern plant designed by Mrs. Rudkin opened on Westport Avenue in Norwalk.
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